Appenzeller cheese is a cheese that takes its name from the charming Appenzell region, known for its cheese making tradition dating back, to the medieval era. The milk used in crafting this cheese is sourced from farms nestled around the Säntis mountain.
It’s worth noting that the term “Appenzeller Käse” isn’t officially protected as an indication under regulations; instead it serves as a collective trademark held by the Appenzeller Käse GmbH association based in Appenzell. This brand unites milk and cheese producers along with stakeholders, in the cheese industry and the Appenzeller Käse Foundation.
Appenzeller cheese
Appenzeller cheese – secret recipe
The variety organizations advertisements focus on the history and flavorful taste of the product highlighting the secret recipe” used in the cheeses maturation process with herbal brine.
The iconic advertising features alpine herdsmen in Appenzell attire their silence ensuring the secrecy of the recipe. This delightful campaign has earned advertising accolades.
An amusing TV commercial example involves German actor Uwe Ochsenknecht attempting to uncover the recipe, from the dairy farmers.
Appenzeller cheese is renowned not in Switzerland but worldwide for its taste and traditional production techniques. Indulge, in the robust flavors of Appenzeller cheese. Explore the culinary world of this Swiss cheese classic!
Appenzeller show dairy
Visiting the Appenzell show dairy, in Stein (AR) offers a glimpse into the lives of Appenzell farmers and dairymen steeped in centuries traditions. This charming place seamlessly blends time honored customs with cutting edge cheese production creating a blend of the past and present.
Exploring this one of a kind show dairy is a journey. From witnessing the artistry of cheese making to immersing oneself in the landscapes and allure of the Appenzellerland region an unforgettable experience awaits every visitor.
Appenzell Tradition
In the exhibition area of the dairy show visitors can uncover the mystery behind why Appenzeller cheese’s renowned, for its spicy flavor. Although the recipe for the brine remains a guarded secret guests are given the chance to craft their own herbal blends to bring home as mementos.
The dairy show provides a glimpse into the cheese making process including a peek into the cheese vat and the impressive cheese cellar. Visitors can also delight in the sounds of Appenzellerland, such as dulcimer tunes, lively accordion melodies, enchanting yodeling and majestic alphorn reverberations.
Using binoculars guests can virtually immerse themselves in a 360 degree view of the Alpstein mountains.
Embark on a journey through Appenzellerlands culture and traditional cheese making practices at Steins dairy show. Explore the interplay, between history and modernity as you unravel the secrets of Appenzeller cheese and savor the beauty of its surroundings. An unforgettable adventure awaits you!
Information on opening times and guided tours at: Appenzeller show dairy
Video Appenzeller® cheese – Marilyn Monroe
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Video Appenzeller cheese – Bänkli – Switzerland 2016
The search for the secret recipe of Appenzeller cheese continues and a tourist tries to elicit the secret of the unique spicy taste of Appenzeller cheese from the Appenzeller dairymen – but the recipe is and remains a secret.
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Video image film Appenzeller show dairy
The Appenzeller show dairy takes you on a special kind of voyage of discovery: from the art of cheese-making to the vastness and beauty of the Appenzellerland.
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